1. Angelico’s Eggnog – House-made and seasonal, our eggnog will satisfy the most ardent Christmas traditionalist.
2. County Yum Club Hot Honey – Delicious on firm, blue and goat cheeses, pizza, roasted vegetables, and in homemade salad dressings.
3. Carr’s Cheese Melts – Crisp wheaten biscuits sprinkled with cheese.
4. Black River Cheese Company Maple Cheddar – A superior blend of medium-aged, fine artisan cheddar and PEC pure maple syrup.
5. Grange of Prince Edward Select Pinot Noir – A mild pinot aged 24 months in French oak with delicate berry flavours and a long finish. Best enjoyed by the glass in our Markham Caffè.
6. Waupoos Cider – Hand-crafted from late season apples, Waupoos, Ontario.
7. Angelico’s Poached Pears – Our poached pears are kept in a simple vanilla bean-infused syrup.
8. County Yum Club Smoked Maple Syrup – Try on BBQ fare, salmon, roasted vegetables, cocktails, cheese dishes… there are no limits!